my subconscious is working against me

9 04 2008

I ♥ coffee. And I know I’m not the only one, but SO MUCH do I love a good cup of coffee that I try to drink only the awesome good stuff, like this brew. And this ardent love also means that I don’t have coffee every day (gasp, I know!) because it really is such a treat. Or at least it used to be.

Usually, I do my bringing-home-the-bacon from an office located on the outskirts of the city. This was the shortest commute for which I was qualified. (Qualified for what, you ask? Well, I am still figuring that out.) But for the past few weeks, my boss has got me working deep in the downtown jungle, in a client’s office. The commute is not as hellacious as some, but there are still days where I feel a bit sorry for myself – until I start wondering if my boss is trying to re-locate me into unemployment. But let’s not go there.

So what do I find deep in the downtown jungle – to the left, to the right, and across the street? Coffee shops! Good ones! Fair-trade-I-can-still-pretend-I’m-virtuous ones! I was walking back from one of them just a short while ago, when I remembered myself and my new treat mentality.

I can be so easily influenced. But, now that I’m finished this latest cup, back in the saddle I go. No coffee until I sort things out with my subconscious!


dollars and sense

27 02 2008

Our food box order isn’t cheap, but if you find food that is, you should ask yourself why. Local food isn’t artificially deflated or inflated, unlike the majority of food purchases at the grocery store. With food prices rising at a rapid rate it reassures me somewhat to know that we can afford the cost of food that is grown here.